Nata de Coco Cubes
Nata de Coco Uses and Recipes
HORECA
INDUSTRIAL
INSTITUTIONAL
Nata de Coco / coconut jelly
Nata de Coco Cubes, also known as “ Jellys ” are a 100% Natural Bio-ingredient topping that is produced by fusion and fermentation of fruit juice and Coconut with PROBIOTICS to form a NanoCellulose Membrane composed of very strong microscopic NanoFibers. .
In addition to being healthy, they have a very pleasant gelatinous appearance and texture, rich in flavor.
BENEFITS
Nata de Coco / coconut jelly
Ice Cream Toppings
Nata de Coco Cubes (jellys) add flavor, color and texture to soft serve and yogurt ice creams around the world.
Topping Drinks
Nata de Coco Cubes (jellys) are a healthy and very pleasant Topping to add to Hot or Cold Tea, Bubble Tea and Coffee drinks, among others.
HORECA
Dairy Ingredient
Nata de Coco Cubes (jellys) are the newest and most pleasant functional healthy ingredient to combine with dairy products.
Ingredient Beverages
Nata de Coco Cubes (jellys) They go very well with bottled drinks, from flavored waters, juices, teas and even vegetable milks.
