Are you a fan of refreshing and delicious beverages?
If so, you must try Bubble Tea with Coconut Jelly.
If so, you must try Bubble Tea with Coconut Jelly
This unique and trendy drink has conquered the world with its explosion of flavors and delightful textures.
In this article, we will explore the fascinating world of Bubble Tea and share some incredible recipes that include the delicious coconut jelly. Get ready to tantalize your taste buds with these amazing Bubble Tea creations!
The popularity of Bubble Tea lies not only in its delicious taste but also in the wide range of flavors and ingredients it offers.
From fruity to creamy and even savory flavors, there's a Bubble Tea for every taste.
Introducing Coconut Jelly
Coconut Jelly is a delicious and chewy gelatin made from fermented coconut water.
It is the perfect addition to Bubble Tea, adding a tropical touch and a pleasant chewy texture.
Usually, the jelly is cut into small translucent cubes, making it visually appealing in the already charming Bubble Tea.
Now, let's dive into some exciting Bubble Tea recipes with coconut jelly:
1.Classic Milk Bubble Tea with Coconut Jelly
Ingredients:
1/2 cup of black tapioca pearls
1 cup of prepared and cooled black tea
1/2 cup of whole milk
2 tablespoons of sugar (adjust to taste)
1/4 cup of coconut jelly
Preparation:
Cook the black tapioca pearls according to the package instructions. Once cooked, rinse them with cold water and set them aside.
In a cocktail shaker or a tightly closed container, combine the cooled black tea, whole milk, and sugar. Shake vigorously until well mixed.
Take a tall glass and add the cooked tapioca pearls to the bottom.
Pour the tea and milk mixture over the pearls, leaving some space at the top.
Add the cubes of coconut jelly on the surface.
Insert a thick Bubble Tea straw, gently stir, and enjoy!
Tropical Fruit Bubble Tea with Coconut Jelly
2. Tropical Fruit Bubble Tea with Nata de Coco Jelly
Ingredients:
1/2 cup of assorted tropical fruits (mango, pineapple, kiwi), cut into cubes
1 cup of prepared and cooled green tea
1/4 cup of coconut milk
1 tablespoon of honey (adjust to taste)
1/4 cup of coconut jelly
Preparation:
Prepare the green tea and let it cool.
In a blender, combine the cubed tropical fruits, cooled green tea, coconut milk, and honey. Blend until smooth.
Take a tall glass and add the cubes of coconut jelly to the bottom.
Pour the tea and tropical fruit mixture over the jelly cubes.
Decorate with more fruit pieces if desired.
Insert a Bubble Tea straw, gently stir, and enjoy the tropical delight!
Matcha and Coconut Bubble Tea with Coconut Jelly
3. Matcha and Coconut Bubble Tea with Nata de Coco Jelly Ingredients:
Ingredients:
1 teaspoon of matcha powder
2 tablespoons of hot water
1 cup of your choice of milk
2 tablespoons of sweetened condensed milk
1/4 cup of coconut jelly
Preparation:
In a glass, mix the matcha powder and hot water until you get a smooth paste.
Add the milk and sweetened condensed milk to the matcha paste and mix well.
Take a tall glass and add the cubes of coconut jelly to the bottom.
Pour the matcha and coconut mixture over the jelly cubes.
Gently stir to combine all the flavors.
Insert a Bubble Tea straw, sip, and enjoy the delightful fusion of matcha and coconut.
Bubble Tea with Coconut Jelly offers a delicious and refreshing experience you won't want to miss.
The combination of chewy Coconut Jelly, creamy tea, and various flavors creates a perfect harmony for your palate.
So, get the ingredients, follow the recipes, and take a fantastic homemade journey through the world of Bubble Tea.
Enjoy the charming universe of Bubble Tea and its endless possibilities!