Question 1

What is the Cream of Coconut

Accepted Answer

If you want to learn what Nata de Coco is and why it is so special and healthy, we invite you to watch this short video and see everything about nata de coco in these links:- What is Nata de Coco: Click Here...(javascript:void(0))
 
- In what you can use Nata de Coco: Click Here...(javascript:void(0))
 
- Benefits of Nata de Coco: Click Here...(https://www.tropycoco.com/post/4-beneficios-de-la-nata-de-coco-para -the-health)
 
- Nutrition Table Nata de Coco:  Click Here...(https://www.tropycoco.com/post/que-es-nata-de-coco)
 
Video: What is and how to make Nata de Coco in Colombia
https://www.youtube.com/watch?v=TAyH0NU4bgw

Question 2

What are Coco crystals?

Accepted Answer

Coconut crystals are made of Natural Cellulose Membrane which is born from the fermentation of coconut water through a very natural and artisanal process.
They are called Nata de Coco since it was the name given to them in the Philippines, the country where they were discovered.
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Question 3

What is Bio Cellulose or Bacterial Membrane?

Accepted Answer

Our Bio Cellulose or Bacterial Membrane, is a 100% Bio Natural product derived from Coconut Water through natural bacterial fermentation. 
When the coconut water goes through controlled fermentation processes, a  Cream or Cellular Membrane (Bio Cellulose) is formed
Bio Nano-cellulose is a term that refers to  nanostructured cellulose.
Bio Nanocellulose has many special properties, such as being Natural and renewable, biodegradable, biocompatibility
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Question 4

Coconut crystals are a natural product?

Accepted Answer

Yes, coconut crystals are a 100% Bio Natural product..
 
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Question 5

How are coconut crystals made?

Accepted Answer

They are made with coconut water, through a natural bacterial fermentation a bio cellulose membrane is obtained and cut into cubes or crystals.
 
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Question 6

Why do the crystals when chewed have a texture similar to that of paper or plastic?

Accepted Answer

Our coconut crystals are a 100% Natural product that is manufactured with Coconut Water through a natural Bacterial fermentation, which is suitable for human consumption.
When these crystals are dehydrated they take their more rigid form which is very resistant and strong. This is why its appearance can be confused with a synthetic product.
The molecules of the nata de coco crystals, being composed of natural dietary fiber, cannot be digested by the digestive system, this has a positive effect on the intestinal flora, since they act as sweeping and cleaning agents, contributing to better digestion even for people with chronic digestion problems.
If you want more information, we invite you to visit the following articles from independent medical entities that support the benefits of consuming bacterial cell membrane | Coconut Cream
What is Bio Cellulose / Direct link.(javascript:void(0))
Independent articles.
- A new system for the controlled release of drugs in tumors with Cellulose Membrane is being tested(https://www.conicet.gov.ar/test-a-new-system-for-controlled-drug-release-in-tumors/?fbclid=IwAR2UKxE9YqOGT4VQMPIM_ULy1ADBRDJG-LrY2Pwlw61AKFTxjAhow3xr5eo)
- Be Slim with Nata de Coco< /a>(http://healthcarenutritionlifestyle.blogspot.com/2012/11/be-slim-with-nata-de-coco.html)
- Bacterial Cellulose as a Raw Material for Food and Food Packaging Applications(https://www.frontiersin.org/articles/10.3389/fsufs.2019.00007/full)
- Utilization of bacterial cellulose in food(https://www.sciencedirect.com/science/article/abs/pii/S0268005X13002142)
- 4 Benefits Of Nata De Coco For Health(https://safimex.com/4-benefits-of-nata-de-coco-for-health/)

Question 7

The consumption of crystals does not affect the health of those who consume them?

Accepted Answer

Consuming Nata de Coco Crystals does NOT affect the health of those who consume it.
Consuming Nata de Coco crystals can be very beneficial for your health.
The molecules of the nata de coco crystals, being composed of natural dietary fiber, cannot be digested by the digestive system, this has a positive effect on the intestinal flora, since they act as sweeping and cleaning agents, contributing to better digestion even for people with chronic digestion problems.
Some benefits:
 • Improves the functioning of the intestinal flora
 • Promotes digestion even in people with chronic problems
 • Helps the absorption and transport of nutrients to the body.
 • It can help control overweight because they are low in calories and give a feeling of fullness
 • They are zero Cholesterol and zero Fat
You can see more benefits at this link(https://www.tropycoco.com/post/hidden-benefits-of-la-nata-de-coco)

Question 8

Why do coconut crystals lose their original coconut flavor?

Accepted Answer

The coconut crystals are flavored to enhance their flavor of coconut or other fruits that are required.
When the coconut water goes through the controlled fermentation processes, a Cream or Cellular Membrane is formed with a high index of dietary fiber, this Bio Cellulose membrane is cubed in (Pictures) which we call coconut crystals, these crystals they are flavored and sweetened for use in the food industry.
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Question 9

What are the benefits of consuming coconut crystals?

Accepted Answer

- Improves the functioning of the intestinal flora
 
- Promotes digestion even in people with chronic problems
 
- Helps the absorption and transport of nutrients to the body.
 
- It can help control overweight because they are low in calories and give a feeling of fullness
 
Do you want to see more benefits? you can go to this link(javascript:void(0))

Question 10

In what products can coconut crystals be used?

Accepted Answer

Coconut crystals combine very well with many food products.
They can be used by industry and chefs as well as in the home to create delicious and nutritious recipes.
Industrial uses:
 • Nata de Coco Crystals for Bottled Drinks
 • Nata de Coco Crystals for Desserts
 • Crystals of Nata de Coco for Dairy Products and Yogurt
 • Crystals of Nata de Coco for Preserves
Home and HORECA Uses
 • Cristals of Nata de Coco and Waffles
 • Crystals of Nata de Coco and Hot or Cold Tea
 • Crystals of Nata de Coco and Cocktails
 • Crystals of Coconut Cream and Fruits
 • Crystals of Nata de Coco and Pastry
 • Crystals of Nata de Coco and Granola
 • Cristals of Nata de Coco and Muffins
 • Crystals of Coconut Cream and Jams
 • Crystals of Nata de Coco and Ice Cream
 • Crystals of Nata de Coco and Milkshakes
 • Crystals of Nata de Coco and Lemonades
 • Crystals of Cream of Coconut and Coffee
You can discover more uses here.(javascript:void(0))

Question 11

How can coconut crystals be consumed?

Accepted Answer

Coconut crystals combine very well with many food products.
They can be used by industry and chefs as well as in the home to create delicious and nutritious recipes.
You can consume them in combination with other foods or drinks
You can also eat them straight from the container as a healthy dessert

Question 12

Are these cubes of gum and sugar?

Accepted Answer

Our coconut crystals are a 100% Natural product that is manufactured with Coconut Water through a natural Bacterial fermentation, which is suitable for human consumption.
Coconut crystals are made from Natural Cellulose Membrane which is born from the fermentation of coconut water through a very natural and traditional process.
They are called Nata de Coco since it was the name given to them in the Philippines, the country where they were discovered.
In this link (javascript:void(0))you can expand this information

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